FIMBA 2019
 CHEF´S 6 COURSE  DINNER TASTING MENU

Restaurant Saaristo's six courses Chef´s tasting menu offers the best delicacies of Scandinavian cuisine.
Restaurant’s historical milieu as well as central and beautiful location by the sea
offer unique surroundings for an unforgettable dinner.

Whitefish ceviche with grapefruit juice
water melon, dill and organic yoghurt (L,G)
***
Velvety soup of new carrots
sugar frosted ginger, and sesame seeds (L,G)
***
Grilled duck breast
sweet potato, duck leg confit and currant leaf infused sauce (L,G)
***
Salmon 42°C
sweet pea puree, samphire and rich mussel beurre blanc (L,G)
***
Klippan cheese with blueberry compote (LL, G)
***
Lavender crème brûlée
aged balsamic and raspberry sorbet (L,G)

80,00 eur / person

Taste of Scandinavia
at Helsinki's balcony to the sea

Restaurant Saaristo on Klippan island

 A boat serves from pier located on the south side of Olympia-terminal,
by the street Ehrenströmintie.  Very short sea journey takes only few minutes.
Boat fee 6,50 eur/person (return ticket) will automatically be added to your restaurant bill.
Rights for changes reserved.
Reservations: tel. +358 9 7425 5590 or by reservation form, kindly mention "Fimba2019".
Offer is valid 24.July - 5.August 2019